Ingredients
– 1 lb chicken breast, sliced into strips
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– ½ teaspoon paprika
– Salt and pepper to taste
– 1 cup cooked rice (brown or white)
– 1 bell pepper, sliced (any color)
– 1 cup broccoli florets
– ½ cup shredded carrots
– ¼ cup hot honey (store-bought or homemade)
– 2 green onions, sliced for garnish
– Sesame seeds for garnish (optional)
Instructions
Creating your Hot Honey Chicken Bowls is simple if you follow these steps:
1. Prepare the Rice: Cook your chosen type of rice according to package instructions. Set aside once cooked.
2. Season the Chicken: In a mixing bowl, combine sliced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Toss until chicken is well coated.
3. Cook the Chicken: In a large skillet, heat over medium-high heat. Add the seasoned chicken and sauté for about 5-7 minutes, or until fully cooked and golden brown. Remove from the skillet and set aside.
4. Sauté the Veggies: In the same skillet, add sliced bell pepper, broccoli florets, and shredded carrots. Sauté for approximately 5 minutes, or until the vegetables are tender-crisp.
5. Combine Chicken and Veggies: Return the cooked chicken to the skillet with the vegetables. Drizzle with hot honey and toss everything together to combine.
6. Plate the Bowls: In serving bowls, start with a base of cooked rice. Top evenly with the hot honey chicken and sautéed vegetables.
7. Garnish and Serve: Sprinkle with sliced green onions and sesame seeds if desired. Serve immediately.
Following these straightforward steps ensures that you will create a stunning and delicious dish anyone would be thrilled to eat!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
Nutrition
- Serving Size: 4
- Calories: 420 kcal
- Fat: 10g
- Protein: 34g